Forget about those ten acrobatic lords, eight lactating maids or that pheasant in the fruit tree.
It’s time for the 12 Days of Tamales!
For millions of Texans (us included), tamales are a huge part of the holiday season. But making them from scratch can take an entire day and cause more family drama than the time we brought home a boyfriend 35 years older than us.
So best to leave the tamale making to the experts. And Urban Taco is going to blow your mind with a dozen rotating daily selections, available for lunch, dinner or by the dozen.
It all starts next week, so plan your tamale parties accordingly.
Urban Taco’s 12 Days of Tamales
Starts Thursday, December 13
3411 McKinney Avenue, Uptown
(214) 922-7080
Mockingbird Station
(214) 823-4723
Advance to-go orders: catering@urban-taco.com
12 Days of Tamales Menu:
December 13 – Pollo con Mole Poblano
December 14 – Cochinita Pibil
December 15 – Simmery Guajillo Pork
December 16 – Potato Zucchini con Queso Fresco
December 17 – Frijoles y Queso Oaxaca
December 18 – Tomatillo Serrano con Pollo
December 19 – Carnitas con Mole Poblano
December 20 – Dos Equis Amber Barbacoa con Chorizo
December 21 – Guajillo Piquin con Pollo
December 22 – Chicharron Adobado con Salsa Verde
December 23 – Green Chile con Picadillo
December 24 – Chicken Tinga & Potato
