Put Some Gay In Your Day, Dallas!

Dallas Farmer’s Market

Brunch Of The Week: There’s Got To Be A Morning After

Eat all the things. If this is your dining motto, you probably already know about the Dallas Observer‘s famous Morning After Brunch, celebrating its third edition on Saturday, February 8. The past three years have sold out, so we wanted to give you ample opportunity to secure tickets to this festive fête featuring a practically unlimited variety of brunch food and […]


Oysters kinda frighten us to be honest. Because when it comes to foods that look like body parts, sausages, malformed pumpkins and kiwis are more our speed. But we’ve grown to love shooting the shells and now consider oysters a delicacy worth indulging in from time to time. So we’re excited for the variety that will be available at Chef […]